TeamCategories "long-pasta"

Elongated pasta in the shape of "ribbons", similar to linguine but wider. Known worldwide for the dish "Fettuccine...

Similar to spaghetti, this pasta is flattened to achieve a more flattened shape with a greater width. In Italian,...

The same size as the classic spaghetti, squid ink is added when preparing the dough. This ink provides a salty...

Long, round, thin strands of pasta, which are generally served with a cream or tomato sauce. It is one of the most...